You are here: Ongoing Projects – Philippine Council for Health Research and Development
Volatile Organic Compounds Detection in Active Pulmonary Tuberculosis Using Multi-array Metal Oxide Gas Sensor
DLSU-Manila
Diagnostics
Assessment of trans fat content of selected processed food
FNRI
Nutrition and Food Safety
Characterization of Buffalo milk Oligosaccharide Supplement (BMOS) Extracted from Buffalo (Bubalus Bubalis) Kesong Puti Whey by-products and Elucidation of its Growth-Promoting Effects in Stunting Mice Models (C57BL/6)
UP Los Baños
Nutrition and Food Safety
Phage-Based Biocontrol of Food Pathogens
RCNAS - UST
Nutrition and Food Safety
Bacteriophage in Food Safety: Biosensing and Biocontrol of Food Pathogens
RCNAS - UST
Nutrition and Food Safety
Relationship of body composition to the functional capacity and quality of life of older Filipinos in selected provinces in the Philippines